Baked Cheesecake Recipe

Baked Cheesecake is very easy to make at home.

Cooking Time and Serve Estimate for Baked Cheesecake Recipe

Cooking Time : 9 minutes.
Preparation Time : 7 minutes.

Serves 4 to 6.

Ingredients for making Baked Cheesecake Recipe

For the crust
7 tablespoons crushed Marie biscuits
1 tablespoon sugar
4 tablespoons melted butter

For the filling

1 1/2 cups grated fresh paneer
1 tablespoon thick curds
a pinch soda bi-carb
a pinch ground nutmeg (jaiphal)
1/4 can (100 grams) condensed milk
1/4 cup raisins

For the decoration

1 tablespoon icing sugar

Method for preparing Baked Cheesecake Recipe

1. For the crust

2. Mix the biscuits, sugar and butter and press the mixture evenly into a 150 mm. (6") diameter loose bottom tin.

3. Put to chill.


For the filling

1. In a blender, liquidize the paneer with 1 tablespoon of water, the curds, baking soda and nutmeg.

2. Whip in the condensed milk until well blended.

3. Mix in the raisins.

How to proceed for preparing Baked Cheesecake Recipe

1. Pour the filling over the set crust.

2. Bake in a hot oven at 200 degree C (400 degree F) for 9 minutes.

3. Remove and sprinkle the icing sugar on top.

4. Serve hot.