Waffles Recipe

Waffles is very delicious and creamy. It is fashionable to serve hot waffles with ice-creams. So stay with the trend and serve hot waffles as accompaniments.

Cooking Time and Serve Estimate for Waffles Recipe

Preparation Time : 10 mins.
Cooking Time : 10 mins.

Makes 3 waffles.

Ingredients for making Waffles Recipe

1 cup plain flour (maida)
¼ cup cornflour
¼ teaspoon baking powder
1 teaspoon (5 grams) fresh yeast, crumbled
3 teaspoons sugar
¼ cup butter, melted
¾ cup milk
a pinch of salt

Other ingredients for making Waffles Recipe

butter for cooking

Method for preparing Waffles Recipe

1. Sieve together the flour, cornflour and baking powder in a bowl.

2. Dissolve the yeast in 3 tablespoons of lukewarm water.

3. Add the yeast solution, sugar, melted butter, milk and salt to the flour mixture and whisk well to make a smooth batter. Keep aside for 8 to 10 minutes.

4. Heat a waffle iron and brush it with butter. Pour 1/3 of the prepared batter in the waffle iron and spread evenly. Bake for 2 to 3 minutes or until the waffle is golden brown.

5. Repeat for the remaining batter to make 2 more waffles.

6. Serve hot with your favourite ice-cream.