Homemade Garlic Vegetable Soup Recipe

A garlic flavoured vegetable soup thickened with oats. Both vegetables and oats are high in fibre.

Cooking Time and Serve Estimate for Garlic Vegetable Soup Recipe

Preparation Time : 10 mins.
Cooking Time : 15 mins.

Serves 2.

Ingredients for making Garlic Vegetable Soup Recipe

1 cup mixed vegetables (carrots, French beans, cauliflower, peas, baby corn), finely chopped
2 teaspoons garlic, finely chopped
¼ cup onions, finely chopped
2 tablespoons quick cooking rolled oats
1 teaspoon oil
salt and pepper to taste


For the garnish Garlic Vegetable Soup

2 tablespoons chopped coriander

Method for preparing Garlic Vegetable Soup Recipe

1. Heat the oil in a pan, add the onions and garlic and sauté till the onions are translucent.

2. Add the vegetables and sauté for a few minutes.

3. Add 2 cups of water and salt and pepper. Allow it to come to a boil and simmer till the vegetables are tender.

4. Add the oats and simmer for another 5 minutes.

5. Serve hot garnished with the coriander.