Sweet Chutney Recipe

A sweet and tangy Marwari chutney made of dry mango powder, sugar and jaggery with a predominant flavour of dried ginger powder (soonth).

Cooking Time and Serve Estimate for Sweet Chutney Recipe

Preparation Time : 5 mins.
Cooking Time : 7 mins.

Makes 11/2 cups.

Ingredients for making Sweet Chutney Recipe

2 tablespoons amchur (dry mango powder)
1/2 cup grated jaggery (gur)
1/2 cup sugar
1 teaspoon chilli powder
1/2 teaspoon dried ginger power (soonth)
1 teaspoon fennel seeds (saunf)
1/2 teaspoon roasted cumin seed (jeera) powder
salt to taste

Method for preparing Sweet Chutney Recipe

1. In a pan, combine the amchur, jaggery, and suger with 3/4 cup of water and simmer for 5 to 7 minutes till the suger has dissolved

2. Add all the ingredients into the chutney mixture and mix well.

3. Use as required. Store refrigerated.